Le Cellier, a friendly and high-quality place that strives to use local and seasonal products as much as possible
Le Cellier offers lavish, authentic and tasty home-cooking in a unique setting. Here you will find the simple pleasures of the top-quality products that our Chef delights in putting together.
For your events, the choice is yours: cocktail receptions, a barbecue on the outdoor terrace, buffets and other sophisticated dinners.
Breakfast is enjoyed in the style of a lavish buffet, composed of local, and for the most part organic, products. Each morning, experience an exceptional and special moment by being the first to admire the sunrise over the Mont Blanc Massif.
The menu at the Chalet Alpen Valley changes every day to ensure the high quality of seasonal products. This menu is only a glimse of what our chef Linda can offer you.